13 Cereals (Per Person) Selection of dry cereals, whole milk, skim milk Irish steel-cut oatmeal, raisins, brown sugar, cinnamon, Texas pecans Omelet Station (Per Person)* Eggs, egg whites, tomato, spinach, peppers, onions, asparagus, artichokes, mushrooms, bacon, country ham, sausage, shredded cheddar cheese, smoked Gouda cheese, provolone, shredded mozzarella (Tofu scramble upon request) Morning Toasts (Choice of Two) (Per Person) Nutella and strawberry Peanut butter, honey roasted nuts and honey drizzle Avocado, Sea Salt, Lemon Olive Oil, Microgreens Ricotta and Seasonal Fruit Breakfast Meat (Choice of One) (Per Person) Applewood smoked bacon, Texas beef sausage, pork sausage, chicken sausage, country ham *Chef attendent required. A $175 attendent fee per station, per 75 guests will apply.
Banquet-Menu
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